Steps to Make Quick Baked macaroni and cheese

  • PREP TIME
    PT30M
  • COOK TIME
    PT48M
  • DATE
    08/08/2020
  • NUTRITION
    182 calories

Baked macaroni and cheese

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked macaroni and cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked macaroni and cheese is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Baked macaroni and cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked macaroni and cheese using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked macaroni and cheese:
  1. Take 1 box elbow macaroni
  2. Prepare 1 lb sharp cheddar cheese(shredded)
  3. Prepare 3/4 cup grated parmesan cheese
  4. Take 3 eggs (beaten)
  5. Make ready 1 can evaporated milk
  6. Make ready 2 cup whole milk
  7. Get 2 tbsp butter
  8. Take 1 salt and pepper to taste
Instructions to make Baked macaroni and cheese:
  1. preheat oven to 350°
  2. cook macaroni following the instructions on the package
  3. drain macaroni and put drained pasta into a bowl
  4. beat eggs and milk in a separate bowl then add parmesan cheese
  5. and the egg mixture to pasta then mix in Cheddar cheese stir all together then put the macaroni mix in a greased pan then cut butter on top and Bake until golden brown

So that’s going to wrap it up for this exceptional food baked macaroni and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!