Recipe of Super Quick Homemade Violet's baked Mac and cheese
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PREP TIMEPT26M
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COOK TIMEPT49M
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DATE01/10/2020
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NUTRITION115 calories
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, violet's baked mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Violet's baked Mac and cheese is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Violet's baked Mac and cheese is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have violet's baked mac and cheese using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Violet's baked Mac and cheese:
- Take 8 oz sharp cheddar
- Make ready 8 oz Colby
- Get 8 slice Munster cheese
- Take 2 salt
- Make ready 1 can evaporated milk
- Make ready 1 lb pasta
- Make ready 1 black pepper
- Prepare 1/2 cup Velveeta
- Get garlic powder
- Take onion powder
- Take smoked paprika
- Get 1 packages cream cheese
Steps to make Violet's baked Mac and cheese:
- boil a pot of water.
- salt the water.
- empty box of pasta in the boiling water.
- cook until almost aldente.
- while pasta is cooking shred all the cheese and put the aside.
- drain pasta and place pasta in baking pan.. Add cream cheese and mix.. Add the cheddar, Colby and Velveeta. . Mix all ingredients add salt and pepper to taste. .
- After everything is mixed add evaporated milk and place the slices of the munster cheese on top..
- bake at 350°F for about 30 mins or until cheese is bubbling on top and Brown.
So that is going to wrap this up with this exceptional food violet's baked mac and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!