Recipe of Speedy Baked spaghetti with cream cheese
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PREP TIMEPT11M
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COOK TIMEPT49M
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DATE08/05/2020
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NUTRITION203 calories
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked spaghetti with cream cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked spaghetti with cream cheese is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Baked spaghetti with cream cheese is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have baked spaghetti with cream cheese using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Baked spaghetti with cream cheese:
- Get 1 box spaghetti
- Make ready 2 can favorite spaghetti sauce
- Take 1 lb ground beef (season to taste)
- Take 4 tbsp sugar
- Prepare 1 packages ground italian sausage
- Get 1 packages pepperoni
- Prepare 1 packages mozzarella cheese
- Take 1 packages parmesan cheese
- Get 1 packages favorite cream cheese room temperature
Steps to make Baked spaghetti with cream cheese:
- preheat oven to 400°F
- break spaghetti in 1/2 boil for 18 minutes
- brown ground beef and Italian sausage together
- add sauce to ground beef and sausage
- drain spaghetti add to baking dish
- mix cream cheese to spaghetti
- add meat sauce on top of spaghetti and cream cheese
- layer mozzarella and parmesan cheese
- add pepperoni on top
- bake for 30 minutes
So that is going to wrap this up with this exceptional food baked spaghetti with cream cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!