Recipe of Quick Cheese corn sandwich

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese corn sandwich. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese corn sandwich is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheese corn sandwich is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cheese corn sandwich using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese corn sandwich:

1. Prepare 8 slices bread
2. Prepare 1 cup steamed corn
3. Get 1 cup cheese
4. Prepare 2 tea spoon mint chutney (available in Asian grocery store)
5. Take 1/4 teaspoon Black pepper powder
6. Prepare to taste Salt

Instructions to make Cheese corn sandwich:

1. Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt
2. Take a slice of bread and spread 1-2 spoon of mixed corn and place the other slice of bread on top it
3. Pre heat tawa or oven
4. Place the prepared sandwich on tawa/ oven tray, bake 7-8 minutes in a oven and if you are doing it on tawa then bake for 8-10 minutes with closed lip
5. After 4-5 minutes flip the sandwich and bake the rest
6. Sandwich is ready to serve hot with tomato ketchup/ hot sauce

So that is going to wrap it up for this special food cheese corn sandwich recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!