Recipe of Any-night-of-the-week Cheddar Cheese Biscuits

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheddar cheese biscuits. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheddar Cheese Biscuits is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cheddar Cheese Biscuits is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cheddar cheese biscuits using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Cheese Biscuits:

1. Make ready 1 cup All Purpose Flour
2. Get 35 g cold cubed unsalted Butter
3. Prepare 3/4 teaspoon Garlic powder
4. Make ready 50 grams grated cheddar cheese
5. Make ready 1/4 cup+ 2 tbsp cold Buttermilk
6. Get 11/4 teaspoon baking powder
7. Take 1/2 tbsp Sugar
8. Get 1/8 teaspoon Salt
9. Make ready For topping
10. Get 2 tbsp unsalted Butter melted
11. Make ready 1/4 teaspoon Salt
12. Get 1 Garlic clove minced
13. Take 1 Teaspoon Parsley

Instructions to make Cheddar Cheese Biscuits:

1. In a bowl, mix flour, sugar salt baking powder and garlic powder
2. Add butter and using fork, mix until butter cubes are less than pea size
3. Add grated cheese and mix well
4. Add cold buttermilk and using spoon mix until it comes together. do not overmix
5. Drop big spoonful of dough on prepared baking tray
6. Bake for 16-19 minutes until golden brown in preheated oven at 180
7. Mix melted butter, garlic and parsley in a bowl
8. Brush butter mix on tops of biscuits while it's still warm
9. Serve hot

So that’s going to wrap it up with this exceptional food cheddar cheese biscuits recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!