Recipe of Perfect Sugar Snap Pea With Parmigiano Salad
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PREP TIMEPT10M
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COOK TIMEPT55M
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DATE26/04/2020
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NUTRITION196 calories
Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, sugar snap pea with parmigiano salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sugar Snap Pea With Parmigiano Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sugar Snap Pea With Parmigiano Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sugar snap pea with parmigiano salad using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sugar Snap Pea With Parmigiano Salad:
- Get 20 oz Sugar snap peas (whole or halved)
- Prepare 1/2 cup Parmigiano cheese, grated
- Get 3/4 oz Basil leaves, freshly chopped
- Get 1 tbsp Extra virgin olive oil
- Make ready 3 tbsp Balsamic vinegar
- Prepare 3 tbsp Pine nuts (option toasted)
- Prepare 1 Sea salt, finely ground
Steps to make Sugar Snap Pea With Parmigiano Salad:
- Wash sugar snap peas and place in bowl to mix.
- Add oil and vinegar and mix well.
- Add pine nuts, parmigiano, and basil. Mix well.
- Place on serving plater.
- Serve with crunchy baguette, cheeses, antipasti, and fresh fruit for dessert.
So that is going to wrap it up for this exceptional food sugar snap pea with parmigiano salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!