Step-by-Step Guide to Make Homemade Veg Cheese dosa

  • PREP TIME
    PT20M
  • COOK TIME
    PT45M
  • DATE
    08/09/2020
  • NUTRITION
    241 calories

Veg Cheese dosa

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg cheese dosa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Veg Cheese dosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Veg Cheese dosa is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg cheese dosa using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veg Cheese dosa:
  1. Take 1/2 cup chopped onions
  2. Take Veggies of your choice as capsicum, tomatoes,
  3. Prepare 1 green chili
  4. Take Grated cheese
  5. Get Dosa batter
  6. Prepare Pizza sauce
Instructions to make Veg Cheese dosa:
  1. Heat the pan and pour the dosa batter, add pizza sauce on top of it. Cook for 1 min by closing with a lid on it.
  2. Add the veggies on top of it. Tap/ press it to stick on the top..
  3. Flip the dosa and cook for a minute. Then flip again and add grated cheese. Close the lid for a sec more. Now it's ready to serve.

So that is going to wrap this up for this exceptional food veg cheese dosa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!