Step-by-Step Guide to Prepare Speedy Cauliflower Mac and Cheese
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PREP TIMEPT36M
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COOK TIMEPT46M
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DATE08/08/2020
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NUTRITION268 calories
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower mac and cheese. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Mac and Cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Cauliflower Mac and Cheese is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cauliflower mac and cheese using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Mac and Cheese:
- Prepare 1 lb short pasta - penne or shells
- Take 1 cup skim milk
- Prepare 1/2 lb (8 oz) extra sharp cheese, shredded
- Prepare 1 head cauliflower, cut into florets
- Get 1/4 cup Parmesan cheese
- Take to taste Salt and white pepper
- Prepare 1/2 cup whole wheat seasoned bread crumbs
Instructions to make Cauliflower Mac and Cheese:
- Bring salted water to boil. Add pasta and cook until al dente. Drain pasta.
- In the meantime, preheat the oven to 350 degrees. Add 2-3 inches of water to a pot with steam tray and tight fitting lid. Steam cauliflower until soft - about 10 minutes. Allow to cool.
- Add cooled steamed cauliflower and a few Tbs of cooking liquid to a blender. Puree until smooth. Season with salt and white pepper You may need to do this in batches. Vent blender to avoid steam building up.
- In a medium size casserole dish, combine the cooked pasta, pureed cauliflower, milk and cheese. Stir to combine. Top with bread crumbs and additional parmesan cheese if desired.
- Baked until top is crusty and sauce is bubbling, about 20 minutes.
So that is going to wrap this up with this exceptional food cauliflower mac and cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!