Simple Way to Prepare Ultimate Oops! Mexican Pepper Cheese Dip

  • PREP TIME
    PT26M
  • COOK TIME
    PT30M
  • DATE
    23/09/2020
  • NUTRITION
    174 calories

Oops! Mexican Pepper Cheese Dip

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oops! mexican pepper cheese dip. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oops! Mexican Pepper Cheese Dip is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Oops! Mexican Pepper Cheese Dip is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have oops! mexican pepper cheese dip using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Oops! Mexican Pepper Cheese Dip:
  1. Get 6 oz cream cheese (spreadable)
  2. Get 1 cup extra sharp Vermont white cheddar, finely grated
  3. Make ready 1/3 cup mayo
  4. Prepare 2 tbs pickled jalapeño, diced
  5. Prepare 1 tbs fresh jalapeño, diced
  6. Make ready 1/2 tbs fresh habanero, diced
  7. Prepare 1/2 tbs fresh serrano, diced
  8. Prepare 1 tsp garlic powder
  9. Make ready 1 tsp onion powder
  10. Take 1 tsp paprika
  11. Prepare 1/2 tsp ground cumin
  12. Get 1/2 tsp salt
Steps to make Oops! Mexican Pepper Cheese Dip:
  1. Mix all ingredients in a mixing bowl and refrigerate for about an hour. Serve with crackers or tortilla chips and ENJOY!

So that’s going to wrap this up for this special food oops! mexican pepper cheese dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!