Steps to Make Award-winning Four cheese fried ravioli

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, four cheese fried ravioli. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Four cheese fried ravioli is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Four cheese fried ravioli is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook four cheese fried ravioli using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Four cheese fried ravioli:

1. Prepare 1 package store bought ravioli
2. Make ready 2 eggs
3. Take italian seasoned Breadcrumbs
4. Take Chopped fresh parsley to garnish
5. Take Freshly grated Parmesan cheese
6. Prepare 1-2 cups oil
7. Prepare Marinara sauce to dip

Steps to make Four cheese fried ravioli:

1. First you start with putting your 2 eggs in a bowl and whisk them. Then you put the breadcrumbs in another bowl. You bread each individual ravioli in the egg then in the breadcrumbs. Make sure you shake off any excess breadcrumbs and put to the side.
2. Once you breaded enough raviolis you take out a pan to fry them in. (I used a cast iron pan buy you can use any frying pan) Put the oil in the pan and heat it up. Once it’s hot then you start adding the ravioli. Cook about 1-3 minutes on each side until you see that golden brownish color on them.
3. Once done place on napkins then you top it off with some fresh parsley and some freshly grated Parmesan !

So that is going to wrap it up with this special food four cheese fried ravioli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!