Recipe of Award-winning Bacon Mac n Cheese Casserole

  • PREP TIME
    PT16M
  • COOK TIME
    PT40M
  • DATE
    07/10/2020
  • NUTRITION
    213 calories

Bacon Mac n Cheese Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, bacon mac n cheese casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon Mac n Cheese Casserole is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bacon Mac n Cheese Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bacon mac n cheese casserole using 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Bacon Mac n Cheese Casserole:
  1. Prepare 2 box Mac N Cheese
  2. Get 1 small Onion chopped
  3. Prepare 3 each Bacon strips chopped
  4. Prepare 1/4 cup Shredded/Parmesan Cheese
  5. Prepare 1 Seasonings
Steps to make Bacon Mac n Cheese Casserole:
  1. Boil a pot of water.
  2. Add macaroni noodles when water is boiling. Cook until noodles are soft.
  3. Cook bacon at medium high heat until crispy. DO NOT drain the grease.
  4. Preheat Oven to 350.
  5. Grease casserole dish. (Olive oil is best for flavor.)
  6. Chop up onion. (You will only need about a fourth of the onion.)
  7. Drain macaroni noodles.
  8. Add in cheese packets, butter, and milk.
  9. Add in bacon and onions.
  10. Pour macaroni into the casserole dish.
  11. Add in a pinch of seasonings. (I used natures seasonings, parsley, and cayenne pepper!
  12. Add Parmesan and Shredded cheddar cheese.
  13. Bake until cheese is melted and your done! Hope you enjoy take pictures if you use my recipe PLEASE!

So that’s going to wrap this up with this exceptional food bacon mac n cheese casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!