Easiest Way to Prepare Perfect Toast au Gratin

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, toast au gratin. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Toast au Gratin is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Toast au Gratin is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have toast au gratin using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Toast au Gratin:

1. Prepare 2 sheet toast bread (1.5-2 cm thick)
2. Prepare 2 pack Powder type of instant soup (Recommend Corn soup or Potage soup)
3. Prepare Half the normal amount of hot water
4. Make ready 1 tbsp Milk
5. Make ready 2 sheet Bacon or Ham
6. Take 2 sheet Sliced Cheese

Steps to make Toast au Gratin:

1. Cut the toast bread into a bite size that is easy to eat. Put it in a heal resister bowl.
2. Cut the bacon (or Ham) into 1 cm width and place on the bread.
3. Melt the instant soup with half the amount of hot water on the package and add 1 tbsp milk. Mix it well and sprinkle on the bread.
4. Tear the sliced cheese and place it on the bread. Bake for 5-7 minutes in an toaster.

So that’s going to wrap it up for this special food toast au gratin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!