Steps to Make Any-night-of-the-week Lemon Cake with Lemon Zest Cream Cheese Icing

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon cake with lemon zest cream cheese icing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon Cake with Lemon Zest Cream Cheese Icing is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Lemon Cake with Lemon Zest Cream Cheese Icing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lemon cake with lemon zest cream cheese icing using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon Cake with Lemon Zest Cream Cheese Icing:

1. Get 1 box favorite lemon cake mix
2. Make ready 3/4 cup sour cream
3. Get 1/2 cup vegetable oil
4. Take 1/2 cup water
5. Make ready 1/4 cup mayonnaise
6. Prepare 3 eggs room temperature
7. Take 2 tsp vanilla extract
8. Get For the Frosting
9. Get 8 oz cream cheese, softened
10. Take 1/4 cup butter, softened
11. Take 2 1/2 cups powdered sugar
12. Get 1 tsp vanilla
13. Make ready 3 tbsp fresh lemon juice
14. Take 3 tbsp lemon zest

Instructions to make Lemon Cake with Lemon Zest Cream Cheese Icing:

1. Preheat oven to 350. Grease a bundt pan
2. Place all cake ingredients in a large mixing bowl. Mix on medium with an electric mixer until all ingredients are combined, pour in bundt pan. Place in oven.
3. For the frosting, add the butter, lemon juice and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar, vanilla and lemon zest. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!

So that’s going to wrap it up for this exceptional food lemon cake with lemon zest cream cheese icing recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!