Step-by-Step Guide to Prepare Homemade Bacon Brussel Sprouts Gratin

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bacon brussel sprouts gratin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Brussel Sprouts Gratin is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Bacon Brussel Sprouts Gratin is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Make ready 1 1/2 pounds brussel sprouts, halved
2. Prepare 8 oz bacon, cooked and crumbled
3. Get 1 cup sharp cheddar cheese, grated
4. Get 1/2 cup fontina cheese, grated, optional
5. Get 3/4 cup heavy cream
6. Get 2 tablespoons extra-virgin olive oil
7. Prepare 1 egg
8. Get 1 sprig fresh rosemary, minced
9. Get 1 teaspoon garlic powder
10. Get 1 teaspoon onion powder
11. Make ready 1/2 teaspoon red pepper flakes, optional
12. Make ready to taste Kosher salt and freshly ground pepper

Steps to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.

So that’s going to wrap it up for this exceptional food bacon brussel sprouts gratin recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!