Recipe of Homemade Cheesy Crockpot Mac N Cheese

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy crockpot mac n cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Crockpot Mac N Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Make ready 1 box Elbow Macaroni (16oz)
2. Get 1 can evaporated milk (12oz)
3. Prepare 20 oz grated sharp cheddar cheese (about 5 cups)
4. Take 2 large eggs, beaten
5. Get 1 1/2 cup whole milk (2% works as well)
6. Get 1/4 cup butter, MELTED
7. Prepare 1 tsp salt
8. Make ready dash ground black pepper

Instructions to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that is going to wrap this up for this special food cheesy crockpot mac n cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!