How to Prepare Speedy Potato and Ham Gratin
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PREP TIMEPT38M
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COOK TIMEPT33M
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DATE28/05/2020
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NUTRITION278 calories
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, potato and ham gratin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potato and Ham Gratin is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Potato and Ham Gratin is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato and ham gratin using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Ham Gratin:
- Get 5 medium red potatos, precooked in chicken broth until just
- Take tender, then cooled
- Get 1 teaspoon sriracha seasoning
- Make ready to taste salt and pepper
- Make ready 8 ounces thin. sliced black Forrest gam
- Get 8 ounces sliced provalone chee
- Take 6 green onions, sliced
- Take 6 slices bacon. cooled crisp and crumbled
- Take 1 cup heavy cream
- Make ready 2 large eggs
- Get 2 garlic cloves minced
- Take 2 cups shredded pepper jack cheese
- Prepare 3 tablespoond fresh grated romano cheese
Steps to make Potato and Ham Gratin:
- Preheat the oven to 350. Spray a 9 inch baking pan with non sick spray peel and cut potatoes into 1/4 inch slices. Season with sriracha, salt and pepper
- Lay one layer of potatos in pan
- Cover with a layer of ham
- Then a layer of sliced cheese, sprinkle with green onion and parsley
- Repeat layering potato, ham, cheese, onion and p arsley, pressing down each layer
- In a bowl whisk cream eggs and garlic, season with salt and pepper to taste
- Pour over potatoes
- Add bacon and shredded chees, green onions, parsley and romano cheesee press down gently to compact mixture Place dish on foil lined baking sheet and bake about 30 to 40 minutes until set. Let cool 10 minutes before slicing
So that’s going to wrap this up with this special food potato and ham gratin recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!