Simple Way to Make Speedy Eggplant Gratin

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, eggplant gratin. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggplant Gratin is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Eggplant Gratin is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Gratin:

1. Take 1 big eggplant
2. Make ready 1 tomato
3. Make ready 100 g mozzarella cheese
4. Make ready 1 basil branch
5. Make ready salt and black pepper

Instructions to make Eggplant Gratin:

1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
2. Cut and separate the other ingredients
3. Spread some tomato, eggplant and basil in a tart pan
4. Add some of the cheese
5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
6. Add at the end more cheese, salt and ground pepper
7. Bake in oven until the surface is golden
8. Serve immediately

So that’s going to wrap this up for this special food eggplant gratin recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!