Simple Way to Make Perfect Fettuccine Carbonara

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fettuccine carbonara. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fettuccine Carbonara is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fettuccine Carbonara is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook fettuccine carbonara using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccine Carbonara:

1. Prepare 1 box (12 oz.) fettuccine noodles
2. Take 1 cup frozen green peas
3. Get 1 jar Ragu® Cheesy Light Parmesan Alfredo Sauce
4. Get 4 slice turkey bacon, crisp-cooked and crumbled

Instructions to make Fettuccine Carbonara:

1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
2. Heat Light Parmesan Alfredo Sauce in 2-quart saucepan; stir in bacon.
3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.
4. Prep time: 10 min Cook Time: 15 min

So that’s going to wrap it up with this exceptional food fettuccine carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!