Simple Way to Make Speedy Sheree's Busy Woman's Skillet Shephard's Pie

  • PREP TIME
    PT16M
  • COOK TIME
    PT42M
  • DATE
    08/07/2020
  • NUTRITION
    288 calories

Sheree's Busy Woman's Skillet Shephard's Pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sheree's busy woman's skillet shephard's pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sheree's Busy Woman's Skillet Shephard's Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sheree's Busy Woman's Skillet Shephard's Pie is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sheree's busy woman's skillet shephard's pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sheree's Busy Woman's Skillet Shephard's Pie:
  1. Make ready 1 lb ground beef
  2. Take 1 medium onion, minced
  3. Make ready 2 clove garlic, minced
  4. Make ready 3 tbsp flour
  5. Prepare 2 envelope brown gravy seasoning mix
  6. Prepare 2 1/2 cup water
  7. Take 1 small can of peas
  8. Take 1 small corn
  9. Make ready 3 cup leftover or refrigerated mashed potatoes, warmed
  10. Prepare 8 oz package of shredded chedder cheese, divided the cheese in half
Steps to make Sheree's Busy Woman's Skillet Shephard's Pie:
  1. In a large oven proof skillet or cast iron skillet, cook the beef, garlic, or onion.
  2. Drain hamburger meat. add 3T of flour. mix flour with meat in skillet. (you need the oil from on the hamburger meat to keep flour from lumping up). add both packages of brown gravy mix …add the water and allow to get hot. . turn down to low. gravy should thicken up.
  3. Use a 5oz can of peas and 5 oz can of corn add to hamburger mixture. add 1/2 the cheese to the meat mixture.
  4. Combine potatoes and remaining cheese. spread potato mixture over beef.
  5. Broil 4-6 inches away from heat for 5-6 minutes or until golden brown.

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