How to Make Any-night-of-the-week Orecchiette Carbonara

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, orecchiette carbonara. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Orecchiette Carbonara is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Orecchiette Carbonara is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook orecchiette carbonara using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Orecchiette Carbonara:

1. Make ready 2 servings pasta
2. Make ready 6 slices bacon, cut into slivers, OR sausage OR ham
3. Get 1/2 onion, diced
4. Take 2 cloves garlic, grated
5. Get 2 eggs, room temperature
6. Take 1/2 cup Parmesan
7. Make ready 1/2 cup pasta water
8. Take 1/2 cup frozen peas
9. Make ready to taste Black pepper
10. Make ready Parm and parsley, for serving

Instructions to make Orecchiette Carbonara:

1. Fry meat in a medium sized frying pan. I used sausage because that’s what I had in the fridge. Salt and boil pasta water.
2. Add onions, fry for 2 mins. Add garlic, fry for 20 seconds, then turn off heat. Meanwhile, cook pasta to al dente (1-2 mins less than what it says on the package). Defrost peas in cold water, and drain.
3. Whisk the two eggs, add pepper and 1/2 cup parm. When the pasta is almost done, use a coffee mug or glass measuring cup to scoop up half a cup of the starchy pasta water; slowly add this to the egg mixture.
4. Drain the pasta. Add the peas to the meat/onion/garlic mixture. Turn the stove back on to low. Add the egg mixture to the pan. Add the pasta and stir until sauce thickens. Serve with more parm and parsley, if desired.

So that is going to wrap it up with this exceptional food orecchiette carbonara recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!