Easiest Way to Make Speedy K's Stuffed bell peppers

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, k's stuffed bell peppers. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

K's Stuffed bell peppers is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. K's Stuffed bell peppers is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have k's stuffed bell peppers using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make K's Stuffed bell peppers:

1. Get 8 different color bell peppers.
2. Get 1 lb ground beef
3. Get 1 packages spicy sausage
4. Take 1 large onion
5. Take 1/2 red onion
6. Prepare 1 3/4 cup munster cheese
7. Get 1 cup extra sharp chedder
8. Make ready 1/2 tsp chili pepper
9. Make ready 1 salt & pepper
10. Get 3/4 cup mushrooms
11. Make ready 2/3 cup cooked rice
12. Prepare 2 eggs

Instructions to make K's Stuffed bell peppers:

1. clean & peppers. cook in bowling water for 15mins. drain ,preheat oven to 350
2. cook ground beef & sausage . cut sausage into small peices
3. cut all vegies & beat eggs in a small bowl set aside.
4. mix all ingerdients in pan together including eggs & seasoning. cook til done ,stuff peppers with filling & add munstor cheese & Sharp cheese to fill.tops of peppers.
5. bake for 25- 35 mins til cheese is golden brown & bubbling.
6. enjoy. ( I ate mine w/ a sweet n sour dip).

So that is going to wrap this up for this special food k's stuffed bell peppers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!