Easiest Way to Prepare Any-night-of-the-week Quesadillas in two different ways (Aloo/ vegetables)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, quesadillas in two different ways (aloo/ vegetables). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Quesadillas in two different ways (Aloo/ vegetables) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Quesadillas in two different ways (Aloo/ vegetables) is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quesadillas in two different ways (aloo/ vegetables) using 36 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Quesadillas in two different ways (Aloo/ vegetables):

1. Prepare For tortilla dough
2. Get 1 bowl Whole wheat flour
3. Make ready 1/2 cup plain flour
4. Take 1/2 tsp baking powder
5. Take 1/4 tsp sugar
6. Prepare 3-4 tbsp oil
7. Prepare as required Water to Knead the dough
8. Take For maxican sauce
9. Prepare 1 tbsp Oil
10. Prepare 1/2 tsp cumin seeds
11. Take 2-3 green chillies
12. Prepare 4-5 cloves Chopped galic
13. Prepare 1/2 cup Onion chopped
14. Prepare 2 tbsp Tomato ketchup
15. Prepare 1 Tsp Mixed herbs
16. Get 1 Tsp Oregano
17. Take as per taste Salt
18. Get For aloo stuffing
19. Make ready 3-4 peeled/ boiled aloo
20. Get 2 tbsp mustard oil
21. Make ready 2 tsp Schezwan sauce
22. Prepare 1/2 tsp chilli flakes (optional)
23. Prepare 1 big Onion chopped
24. Take 1 Tsp lemon juice
25. Get as per taste Salt
26. Get leaves Chopped coriander
27. Make ready For vegetable stuffing
28. Take 1/2 finely chopped bell pepper (green, yellow, red)
29. Get 1 finely chopped onions
30. Take 1 carrot finely chopped
31. Take 1/4 tsp black pepper
32. Prepare 1 bowl boiled sweet corns
33. Make ready as per taste Salt
34. Prepare Extras-
35. Prepare 1 big bowl Mozerella cheese
36. Get as required Oil to fry

Instructions to make Quesadillas in two different ways (Aloo/ vegetables):

1. For dough- Mix the flours, salt, baking powder,sugar, water & oil to make a dough. Roll out the dough into 7 inch rotis & cook on the tawa from both the sides, Cover it with a kitchen towel and let it rest.
2. For the Mexican sauce- Heat oil in pan, Add cumin seeds, green chillies, garlic, onion (chopped), mixed herbs, oregano and saute till brownish red.
3. Then add sugar, salt and tomato ketchup, bring to a boil, and transfer it to bowl, let it cool down.
4. For Aloo Stuffing- Put oil into pan and add onions saute till the onions get tender.
5. Allow it to cool down, now take peeled/ boiled potatoes in a mixing bowl and mash them, add chopped onions, Schezwan sauce, salt, lemon juice, Chopped coriander, chilli flakes (optional)
6. For Vegetable stuffing- Take a heated pan, add 2 tbsp oil add onions, saute for 1 min till it become tender, add carrots and saute it.
7. Now add chopped bell peppers,carrots, boiled corns and salt, pepper and saute in a high flame and transfer it to cool down for few minutes.
8. Now add grated mozerella cheese in the vegetables and mix them well.
9. For the quasadillas-Take the tortilla(roti) and spread Mexican sauce over it.
10. Add a small portion of cheese over the sauce.
11. In one half of the tortilla, put all the veggies.
12. Add chilli flakes over the top. Now put the remaining amount of cheese.
13. Fold the other half tortilla over this. Brush oil & cook on a tawa.
14. Cut into 3 pieces and enjoy with the salsa dip, or cheese dip ❤️

So that is going to wrap it up for this special food quesadillas in two different ways (aloo/ vegetables) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!