Recipe of Perfect Milk Paneer Semolina Bites

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, milk paneer semolina bites. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Milk Paneer Semolina Bites is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Milk Paneer Semolina Bites is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have milk paneer semolina bites using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Milk Paneer Semolina Bites:

1. Take 1 1/2 bowl milk
2. Prepare 3/4 bowl semolina
3. Make ready 1/2 bowl crumbled paneer
4. Take 12 garlic cloves
5. Prepare 2 green chilli chopped
6. Take 1 tsp salt
7. Get 1/2 tsp black pepper
8. Prepare 1/2 tsp chilli flakes
9. Take As required Semolina to wrap
10. Make ready As required Oil for frying
11. Prepare As required Different desired snack shapes

Instructions to make Milk Paneer Semolina Bites:

1. Firstly take milk in a pan. Allow it to boil.
2. As it starts boiling add garlic cloves and chopped green chilli.
3. Allow it to boil in a milk for sometime by continuously stirring.
4. Now add salt and black pepper powder.
5. Mix it well. Then add crumbled paneer. Batter starts thickening.
6. Finally add semolina and mix it well. Batter becomes thickened like a dough.
7. Now take it out on a foil paper, cool a bit and then cut desired shapes.
8. Freeze it for 2 hours in a freezer by properly wrapping in a foil paper.
9. Take it out from freezer and fry in oil till golden brown.
10. Serve hot with tomato ketchup or mayonnaise dip.
11. Enjoy endlessly…

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