Recipe of Speedy Biscuits canapes
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PREP TIMEPT36M
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COOK TIMEPT33M
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DATE10/10/2020
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NUTRITION226 calories
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, biscuits canapes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Biscuits canapes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Biscuits canapes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook biscuits canapes using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Biscuits canapes:
- Prepare 1 tomato
- Make ready 1 onion
- Prepare Few Mint leaves
- Make ready 2-3 Boiled potato sliced
- Get 1 bowl Sprouts
- Make ready 1 Shimla mirch
- Make ready As required Cheese
- Take As per taste Imli sauce
- Get As per taste Tomato chilli sauce
- Prepare As required Sev
- Take 1 cup curd
- Get As per your choice Different types of biscuits
- Make ready For dessert-
- Prepare 1 Apple
- Take 1 bowl Grapes
- Prepare 1 cup Pomegranate
- Prepare As required Jam
- Make ready As required Shrikhand
- Take As per taste Black salt
- Get As per taste Red chilli powder
- Take 1 Raw mango
Steps to make Biscuits canapes:
- Finely chop all the vegetables and fruits.
- Arrange biscuits in plates.
- And make your own toppings on sweet biscuits add jam fresh fruit and dry fruit and on salted biscuits make Italian toppings or chat toppings.
- Ready to eat made by my Kiddos.
So that is going to wrap this up for this special food biscuits canapes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!