Step-by-Step Guide to Make Perfect Buffalo chicken dip

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, buffalo chicken dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Buffalo chicken dip is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Buffalo chicken dip is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook buffalo chicken dip using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken dip:

1. Prepare 500 gms boneless chicken
2. Make ready 1 bunch spring onion greens only
3. Get 5-6 garlic cloves
4. Prepare 2medium onions
5. Take 2 tsp butter
6. Prepare 1 tbspn ginger garlic paste
7. Take to taste Salt
8. Prepare as needed Olive oil
9. Prepare to taste Black pepper
10. Get as needed Capsicum in different colours
11. Prepare as needed Mozarella cheese
12. Take 1/2 bottle red hot sauce

Instructions to make Buffalo chicken dip:

1. Boil the chicken in ginger garlic paste and salt..shred the chicken..
2. Take a pan add butter,now add onions,add garlic saute well..add shreded chicken to it..saute..now add the hot sauce mix it well
3. Add the spring onions greens to it..and give a good mix..it's done keep aside
4. Now take a capsicum in baking tray cut into halves,sprinkle some olive oil,black pepper and salt,fill the chicken into it..
5. Add some cheese and spring onion greens on it,bake it on 250 degree for 15 mins..serve hot..

So that’s going to wrap it up with this exceptional food buffalo chicken dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!