Steps to Make Homemade Cheese with Jalapeño 🧀 Samoosa

  • PREP TIME
    PT36M
  • COOK TIME
    PT35M
  • DATE
    01/06/2020
  • NUTRITION
    199 calories

Cheese with Jalapeño 🧀 Samoosa

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese with jalapeño 🧀 samoosa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese with Jalapeño 🧀 Samoosa is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Cheese with Jalapeño 🧀 Samoosa is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cheese with jalapeño 🧀 samoosa using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheese with Jalapeño 🧀 Samoosa:
  1. Get sheets Samoosa dough
  2. Take 1 cup Cream cheese
  3. Make ready 1/4 cup sliced Jalapeño (optional)
  4. Take 1/2 cup grated cheddar cheese
  5. Get 1 Egg, beaten
  6. Prepare 2 cups Oil for frying
Instructions to make Cheese with Jalapeño 🧀 Samoosa:
  1. Mix the cream cheese and cheddar together.
  2. Put the mix cheese inside the samoosa and roll over like a triangular shape. Use egg to seal the sides so the cheese will not come out.
  3. After you finish all together. Put it in the freezer for at least 2 hours before you cook in hot boiling oil. It will not take a lot of time in the oil once you see the dough changes in color light brown.

So that’s going to wrap this up with this special food cheese with jalapeño 🧀 samoosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!