Recipe of Super Quick Homemade Egg & Cheese Toast
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PREP TIMEPT38M
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COOK TIMEPT48M
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DATE15/06/2020
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NUTRITION206 calories
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, egg & cheese toast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg & Cheese Toast is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Egg & Cheese Toast is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have egg & cheese toast using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg & Cheese Toast:
- Prepare 4 eggs, beaten
- Make ready 1/4 cup grated cheese (any cheese you like)
- Prepare Butter
- Get 2 pieces bread loaf
Steps to make Egg & Cheese Toast:
- Beat the eggs in a bowl, add salt
- Spread butter in the pan. Make sure that entire pan has butter. Pour the beaten egg.
- Swirl the pan so that egg covers the entire pan while getting cooked. Immediately get the two loaves of bread and dip both sides on the egg. Lay out the loaves side by side.
- Flip the cooked egg and loaves together so that the egg faces up.
- Add the grated cheese on top of the egg just above the bread.
- Fold the eggs on both sides and close the bread together with the cheese inside. Toast both sides of bread
So that’s going to wrap this up with this exceptional food egg & cheese toast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!