Easiest Way to Make Speedy Easy Brazilian Cheese Bread
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PREP TIMEPT12M
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COOK TIMEPT36M
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DATE06/05/2020
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NUTRITION173 calories
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy brazilian cheese bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Brazilian Cheese Bread is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Brazilian Cheese Bread is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy brazilian cheese bread using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Brazilian Cheese Bread:
- Prepare 1 large egg at room temperature
- Get 1/3 cup extra virgin olive oil
- Get 2/3 cup milk
- Prepare 1 1/2 cups tapioca flour
- Prepare 1/2 cup grated feta cheese
- Make ready 1 teaspoon salt (or more to taste)
- Prepare 1 24-well or or two 12-well mini muffin tins
Instructions to make Easy Brazilian Cheese Bread:
- Pre-heat oven, prepare mini-muffin tin: Preheat oven to 400°F. Spread a small amount olive oil around the insides of each well of a mini-muffin tin.
- Blend ingredients: Put all of the ingredients into a blender and pulse until smooth. You may need to use a spatula to scrape down the sides of the blender so that everything gets blended well. At this point you can store the batter in the refrigerator for up to a week.
- Pour into mini-muffin tin: Pour batter into prepared mini-muffin tin, not quite to the top; leave about 1/8 inch from the top.
- Bake: Bake at 400°F in the oven for 15-20 minutes, until all puffy and nicely browned. Remove from oven and let cool on a rack for a few minutes. Eat warm
So that’s going to wrap this up with this special food easy brazilian cheese bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!