Steps to Prepare Any-night-of-the-week Traditional easy mac and cheese

  • PREP TIME
    PT40M
  • COOK TIME
    PT53M
  • DATE
    11/06/2020
  • NUTRITION
    135 calories

Traditional easy mac and cheese

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, traditional easy mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Traditional easy mac and cheese is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Traditional easy mac and cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have traditional easy mac and cheese using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Traditional easy mac and cheese:
  1. Prepare 4 tbsp of vegetable oil
  2. Take 4 tbsp of flour
  3. Make ready 1 bag of mozarella shredded cheese
  4. Get 1 packages of macaroni( any shape)
  5. Take 1 tbsp of salt
  6. Make ready 1 dash of white pepper
  7. Prepare 4 cup cups of milk
Instructions to make Traditional easy mac and cheese:
  1. cook the macaroni
  2. to prepare the sauce: mix on low heat the flour and veg oil for about 3 minutes. while steering add milk progressively until mixture becomes heavy. add salt and a dash of white pepper. finally add the cheese but leave some for the topping.
  3. place macaroni and the sauce in oven for about 30 mins (medium heat) and put cheese on top

So that is going to wrap this up with this special food traditional easy mac and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!