Step-by-Step Guide to Prepare Homemade Vegan Taco Salad Bowl

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan taco salad bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Taco Salad Bowl is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vegan Taco Salad Bowl is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Taco Salad Bowl:

1. Prepare 1 Cup Beans & Rice (see my recipe)
2. Make ready Drizzle Jalapeno & Cilantro Sauce (See my recipe)
3. Take 1/2 Cup Lettuce
4. Take 1/4 Cup Vegan Shredded Cheese (Optional)
5. Prepare 1/4 Cup Salsa
6. Take 1/2 Avacado Sliced or Chopped
7. Take Green onion for topping
8. Take Sliced Jalapeno (optional)
9. Take Olives (optional)

Instructions to make Vegan Taco Salad Bowl:

1. Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
2. To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!

So that is going to wrap it up for this exceptional food vegan taco salad bowl recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!