Recipe of Ultimate Easy! Cheese and Yogurt Ice Cream

  • PREP TIME
    PT38M
  • COOK TIME
    PT56M
  • DATE
    06/06/2020
  • NUTRITION
    268 calories

Easy! Cheese and Yogurt Ice Cream

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy! cheese and yogurt ice cream. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy! Cheese and Yogurt Ice Cream is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy! Cheese and Yogurt Ice Cream is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have easy! cheese and yogurt ice cream using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy! Cheese and Yogurt Ice Cream:
  1. Prepare 60 grams Cream cheese
  2. Take 250 grams Yogurt (sweetened or non-sweetened)
  3. Make ready 1 Jam of your choice
Instructions to make Easy! Cheese and Yogurt Ice Cream:
  1. For the yogurt, use non-sweetened that comes in a large 500 g container, or sweetened ones in portions.
  2. Bring cream cheese to room temperature, or microwave for 20 seconds to soften. Use a spoon to knead and make smooth.
  3. Add yogurt to the cream cheese. Whisk well.
  4. Pour into a flat tupperware container and freeze to harden. After 2 hours, mix everything until smooth. Freeze again to harden.
  5. It will be just right after 3-4 hours. Serve with jam or any other sauce with fruits.
  6. In the picture above, I served the ice cream with "Strawberry Sauce with a Microwave".

So that is going to wrap it up for this special food easy! cheese and yogurt ice cream recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!