Recipe of Speedy Foodbank Salmon Mac 'N' Cheese

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, foodbank salmon mac 'n' cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Foodbank Salmon Mac 'N' Cheese is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Foodbank Salmon Mac 'N' Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook foodbank salmon mac 'n' cheese using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Foodbank Salmon Mac 'N' Cheese:

1. Get 1 tin salmon
2. Prepare 1/2 pack macaroni or any pasta
3. Prepare a few tbsp of flour
4. Make ready 1 red onion
5. Prepare chilli flakes
6. Prepare handful frozen peas
7. Get cheese of your choice - whatevers in your fridge (mine is cheddar and mozzarella)
8. Get 1/2-3/4 pint milk
9. Make ready 11/2 tbsp butter

Instructions to make Foodbank Salmon Mac 'N' Cheese:

1. First make a roux with the flour and butter and slowly add the milk. Grate some cheese into the sauce or shred some mozzarella allow to thicken and set aside.
2. Cook the pasta until just under done. Meanwhile empty the salmon and take out any bones or skin.
3. Mix the pasta with the salmon and slices red onion.
4. Cook the peas for just a few minutes. then add to the pasta and salmon. Add the cheese sauce and mix well. add some chilli flakes and season well.
5. Put the mixture into a baking dish and top with cheese. pop in the oven for about 20 - 30 minutes on 180. Serve with salad.

So that is going to wrap this up for this special food foodbank salmon mac 'n' cheese recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!