Recipe of Speedy Ham and Cheese Potato Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ham and cheese potato soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ham and Cheese Potato Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ham and Cheese Potato Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Potato Soup:

1. Get 4 baking potatoes, peeled and diced
2. Take 1 small onion, diced
3. Get 2 stalks celery, diced small
4. Get 6 baby carrots, diced small
5. Get 1/2 lb deli ham, diced small
6. Take 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
7. Get 1 1/2 cups cheese of choice
8. Make ready 2 cups half and half
9. Get Green onions, sliced optional
10. Take Salt pepper onion and garlic powders

Instructions to make Ham and Cheese Potato Soup:

1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

So that’s going to wrap this up with this special food ham and cheese potato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!