Simple Way to Prepare Perfect Easy Homemade Queso Dip/Cheese Sauce
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PREP TIMEPT17M
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COOK TIMEPT52M
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DATE24/05/2020
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NUTRITION195 calories
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy homemade queso dip/cheese sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Homemade Queso Dip/Cheese Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Homemade Queso Dip/Cheese Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have easy homemade queso dip/cheese sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade Queso Dip/Cheese Sauce:
- Prepare 2 teaspoons butter
- Prepare 1/4 cup finely chopped red onions,
- Make ready 2-3 green chillies/jalapenos/Serrano peppers
- Take 2-3 tablespoons finely chopped green onions
- Take 1/4-1/3 cup of milk
- Prepare 4-6 slices sliced cheddar cheese (I have used Britannia cheese slices)
Instructions to make Easy Homemade Queso Dip/Cheese Sauce:
- In a saucepan, melt the butter on medium heat. - When the butter starts to melt, add the chopped onions, green chillies and 2 tablespoons of green onions.
- Saute for 1 to 2 minutes until the onions are soft and you get a nice aroma from the slightly fried onions, green chillies and green onions. - Stir in milk (start with ¼ cup) and bring to a boil on medium heat, stirring constantly.
- When the milk comes to a low simmer, add about 3 to 4 slices of cheese, roughly cut up and continue to stir. Whisk until the mixture turns smooth and creamy. - If you find the queso mixture too runny, add more cheese slices one at a time until you get the desired consistency of the cheese dip.
- Remove from heat, garnish with more green onions (and stir in more finely chopped red onions if desired for added crunch and flavor!) and serve hot as a dip with tortilla chips, potato chips, pretzels, crackers or with any Mexican dish.
- You can add any type of cheese you have like grated cheddar cheese, mozzarella, tinned cheese etc. as long as they melt while heating. Stir in more jalapenos, red onions or green onions for more flavor and crunch. - - For a different aroma, try adding some dried oregano leaves, basil or even finely chopped cilantro/coriander leaves in the cheesy mixture.
- Store leftovers in the refrigerator in airtight containers; reheat adding more milk to loosen the dip, stirring well.
So that is going to wrap it up with this exceptional food easy homemade queso dip/cheese sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!