How to Prepare Award-winning Low carb condensed cheese soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, low carb condensed cheese soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Low carb condensed cheese soup is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Low carb condensed cheese soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb condensed cheese soup using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Low carb condensed cheese soup:

1. Make ready 1/2 cup chicken broth
2. Prepare 1/4 tsp onion powder
3. Make ready 2 tbsp butter
4. Get 1/4 cup heavy cream
5. Get 1 cup shredded Sharp cheddar cheese
6. Make ready 1 salt and pepper to taste

Instructions to make Low carb condensed cheese soup:

1. Place all ingredients in a pot on stove and cook on high until boiling stirring constantly.
2. Once all ingredients start bowling turn down to medium heat and allow to fix. Make sure to stir often
3. You can use this soup in place of the canned cheese condensed soup or alone.

So that’s going to wrap it up with this exceptional food low carb condensed cheese soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!