Step-by-Step Guide to Prepare Perfect My Famous Tri Color Pasta salad with Ham and Cheese and Veggies

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, my famous tri color pasta salad with ham and cheese and veggies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Famous Tri Color Pasta salad with Ham and Cheese and Veggies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. My Famous Tri Color Pasta salad with Ham and Cheese and Veggies is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have my famous tri color pasta salad with ham and cheese and veggies using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Famous Tri Color Pasta salad with Ham and Cheese and Veggies:

1. Make ready 1 box of colored pasta
2. Make ready 1 White cheddar Vermont cheese
3. Take 1 Virginia ham cut into cubes
4. Prepare 1 Extra virgin olive oil and red wine vinegar
5. Get 1 wishbone Italian dressing
6. Take 1 salt and pepper garlic powder onion powder to taste
7. Take 1 floret broccoli frozen or fresh plum tomatoes

Steps to make My Famous Tri Color Pasta salad with Ham and Cheese and Veggies:

1. cook tri pasta
2. place it in the bowl or baking pan olive oil vinegar salt pepper garlic powder onion powder mix in with Italian dressing
3. then combined cube Virginia ham cube cheddar cheese or whatever cheese you would like
4. mix everything together let it sit half an hour to an hour and serve and enjoy

So that is going to wrap this up for this special food my famous tri color pasta salad with ham and cheese and veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!