Recipe of Perfect Fettuccine w/ Meat Sauce

  • PREP TIME
    PT12M
  • COOK TIME
    PT57M
  • DATE
    20/09/2020
  • NUTRITION
    147 calories

Fettuccine w/ Meat Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fettuccine w/ meat sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fettuccine w/ Meat Sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Fettuccine w/ Meat Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook fettuccine w/ meat sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine w/ Meat Sauce:
  1. Prepare 1 lb fettuccine noodles
  2. Take 4 C tomato-meat sauce
  3. Prepare 6 roma tomatoes; medium dice
  4. Make ready 1 t crushed pepper flakes
  5. Prepare 1 T red wine vinegar
  6. Prepare 2 t sugar
  7. Take 1 bundle parsely; chiffonade
  8. Take 1 C shredded Italian 4 cheese blend
Instructions to make Fettuccine w/ Meat Sauce:
  1. Heat tomato-meat sauce and pepper flakes to a simmer. Cook approximately 5 minutes until sauce is thoroughly reheated to a minimum of 155°
  2. Boil noodles until al dente in salted water. Drain.
  3. Add vinegar and sugar to sauce. Stir. Simmer 2 minutes. Adjust seasoning with either vinegar, sugar, salt, or pepper to taste.
  4. Add pasta sauce atop noodles on serving plates. Garnish with parsley and cheese.
  5. Variations; Roasted bell peppers, bacon, ham, pepperoni, sausage, oregano, zucchini, yellow squash, scallions, chives, spinach, arugula, asiago, fontina, gruyere, parmigiano reggiano, pecorino, ricotta, romano, heavy cream, asparagus, parmesean, paprika, shallots, habanero, celery, celery seed, fennel, fennel seed, white pepper, peppercorn melange, pearl onions, peas, mushroom, savory, rosemary, thyme, basil, red onion, Vidalia onion, capers, marjoram, leeks, lemon, olives, sage, eggplant, artichoke, avocado, slivered garlic, lemon thyme, sherry, red wine, mint, saffron, sea salt, balsamic, port wine, worcestershire sauce

So that’s going to wrap this up with this exceptional food fettuccine w/ meat sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!