Simple Way to Prepare Homemade Spam, Egg & Cheese Open Faced Sandwich

  • PREP TIME
    PT28M
  • COOK TIME
    PT32M
  • DATE
    01/08/2020
  • NUTRITION
    224 calories

Spam, Egg & Cheese Open Faced Sandwich

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spam, egg & cheese open faced sandwich. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spam, Egg & Cheese Open Faced Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Spam, Egg & Cheese Open Faced Sandwich is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spam, egg & cheese open faced sandwich using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spam, Egg & Cheese Open Faced Sandwich:
  1. Take 5 Eggs
  2. Get 4 1/4 Inch Slices Spam
  3. Prepare 4 Mushrooms
  4. Get 1/3 Onion
  5. Make ready 4 Slices Cheese
  6. Get As needed Sliced Bread
  7. Get 2 Tbs. Butter
  8. Make ready To taste Black Pepper
  9. Take To taste Salt
  10. Take To taste Parsley
Instructions to make Spam, Egg & Cheese Open Faced Sandwich:
  1. Slice onion and mushrooms. Dice spam. Add butter to a pan over medium-low heat. Season. Sauté until everything begins to take on color. Crack and mix eggs in the meantime.
  2. Add the eggs into a large pan on low heat. Allow them to set up just a little bit. Add the cheese evenly. When the spam and veggies have taken on color, turn off the heat.
  3. Carefully and evenly add the spam and veggies onto the eggs. Turn up the heat a notch. Check frequently for doneness of the egg because it’s time to flip the script.
  4. Fold one third of the omelette towards the center. Then do the same on the opposite side. When two sides have been folded in on itself, hold it down momentarily with the spatula to allow it to seal together. Carefully flip the seam down. Turn off heat. Cut into sections suitable for a slice of toasted bread. Garnish with parsley flakes.

So that is going to wrap it up for this special food spam, egg & cheese open faced sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!