How to Make Perfect Double Cheese Burger

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, double cheese burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Double Cheese Burger is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Double Cheese Burger is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have double cheese burger using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Double Cheese Burger:

1. Take 1 lb. Ground Chuck or, ground round
2. Make ready Kosher salt
3. Prepare Course black pepper
4. Take Kraft Singles
5. Take Yellow onions
6. Take Red bell, yellow bell peppers
7. Prepare Onion buns
8. Get 1 tbsp margarine
9. Get 2 tbsp.oil

Instructions to make Double Cheese Burger:

1. Cut your peppers and, onions set aside
2. Add salt and, pepper to meat then, form patties, don't have to use all the meat.
3. Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
4. Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.

So that’s going to wrap it up for this special food double cheese burger recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!