Step-by-Step Guide to Make Quick Cheese corn sandwich

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheese corn sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese corn sandwich is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheese corn sandwich is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook cheese corn sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese corn sandwich:

1. Take 8 slices bread
2. Prepare 1 cup steamed corn
3. Prepare 1 cup cheese
4. Take 2 tea spoon mint chutney (available in Asian grocery store)
5. Prepare 1/4 teaspoon Black pepper powder
6. Make ready to taste Salt

Steps to make Cheese corn sandwich:

1. Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt
2. Take a slice of bread and spread 1-2 spoon of mixed corn and place the other slice of bread on top it
3. Pre heat tawa or oven
4. Place the prepared sandwich on tawa/ oven tray, bake 7-8 minutes in a oven and if you are doing it on tawa then bake for 8-10 minutes with closed lip
5. After 4-5 minutes flip the sandwich and bake the rest
6. Sandwich is ready to serve hot with tomato ketchup/ hot sauce

So that’s going to wrap it up for this special food cheese corn sandwich recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!