Recipe of Any-night-of-the-week Cheese Blintz

  • PREP TIME
    PT30M
  • COOK TIME
    PT49M
  • DATE
    12/10/2020
  • NUTRITION
    267 calories

Cheese Blintz

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese blintz. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese Blintz is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cheese Blintz is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cheese blintz using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheese Blintz:
  1. Get Blintz batter:
  2. Take 2 eggs
  3. Make ready 1 1/2 cup flour
  4. Get 2 cups milk
  5. Get Salt
  6. Take Sugar
  7. Make ready 2 tbsp oil
  8. Take Stuffing:
  9. Get 500 g cottage cheese
  10. Prepare 1 egg
  11. Make ready 3 tbsp sour cream
  12. Prepare Chopped scallions
  13. Make ready Chopped parsley
  14. Prepare Salt Pepper
Instructions to make Cheese Blintz:
  1. Let the crepes cool down. Meanwhile chop and mix all stuffing ingredients.
  2. Preheat frying pan, add oil
  3. Easy and quick folding
  4. Fry on each side until golden

So that is going to wrap this up for this special food cheese blintz recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!