How to Prepare Favorite Steamed Cheese Brownie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed cheese brownie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Cheese Brownie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steamed Cheese Brownie is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook steamed cheese brownie using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Cheese Brownie:

1. Get 5 egg yolks
2. Prepare 2 egg whites
3. Make ready 1/4 tsp salt
4. Get 60 gr granulated sugar
5. Make ready 75 gr all purpose flour
6. Prepare 20 gr milk powder
7. Make ready 1/4 sdt baking powder
8. Prepare 75 gr cream cheese
9. Get 20 ml whole milk
10. Make ready 50 gr unsalted butter
11. Get 50 gr white cooking chocolate, melted with 1/4 sdt vanilla extract

Instructions to make Steamed Cheese Brownie:

1. Melt cream cheese and whole milk. Add unsalted butter. Mix well.
2. Add melted white cooking chocolate and vanilla extract. Mix well again. Set aside.
3. Whisk eggs, salt, and sugar until creamy and pale. Add all purpose flour, milk powder, and baking powder. Mix well.
4. Add cream cheese batter. Mix slowly with a spatula.
5. Pour batter into a 24x12x4 cm rectangle pan lined with parchment paper.
6. Steam in a big pot over medium high heat for 20 minutes.
7. Leave the cake to cool in the pan for 5 - 10 minutes. Take the cake out of the pan and transfer to wire rack to let cool completely before cut. Yum! 😋

So that’s going to wrap it up for this exceptional food steamed cheese brownie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!