Recipe of Quick Squash with Feta Cheese

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, squash with feta cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Squash with Feta Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Squash with Feta Cheese is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Squash with Feta Cheese:

1. Take 2-4 yellow squash
2. Make ready 2 (5 oz) feta cheese containers
3. Prepare 1 cup milk
4. Get 1/2 tsp salt
5. Prepare 1/4 tsp black pepper
6. Prepare Dash dill weed

Steps to make Squash with Feta Cheese:

1. Wash your squash.
2. Slice your squash.
3. Use a small or large baking pan. Cover with aluminum if desired.
4. Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
5. Half way through, take it out of oven, mix everything together again.
6. Give it one more good stir together.

So that is going to wrap it up for this special food squash with feta cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!