Recipe of Super Quick Homemade Baked mac and cheese
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PREP TIMEPT25M
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COOK TIMEPT44M
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DATE17/06/2020
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NUTRITION102 calories
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked mac and cheese is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked mac and cheese is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook baked mac and cheese using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked mac and cheese:
- Prepare 1 lb large elbow noodles
- Make ready 32 oz chicken broth
- Make ready 1 cup heavy cream
- Take 2 eggs
- Get 1 cup sour cream
- Take 2 cups sharp cheddar
- Make ready 1 cup Monterey jack
- Make ready 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Prepare 1 tsp chili powder
- Get 1 tsp paprika
- Make ready 1 stick butter
Steps to make Baked mac and cheese:
- Boil elbow noodles in chicken broth to Al dente
- Mix heavy cream and 2 eggs together in a bowl and set aside
- Grease your cast iron with butter and preheat oven to 375
- Drain noodles and stir in butter (sliced), sour cream,seasoning and heavy cream mixture
- Once incorporated mix 1 cup cheddar and 1/2 cup of Monterey jack
- Spoon in half of the mixture and layer 1/2 cup cheddar and 1/4 cup Monterey jack
- Layer in the remaining noodles and cheese. Sprinkle with a dusting of paprika
- Bake for about 40 minutes or until golden crust forms
So that is going to wrap this up with this exceptional food baked mac and cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!