Recipe of Any-night-of-the-week Chicken Spaghetti
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PREP TIMEPT37M
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COOK TIMEPT38M
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DATE07/07/2020
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NUTRITION153 calories
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken spaghetti. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Spaghetti is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Spaghetti is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken spaghetti using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Spaghetti:
- Get 1 lb chicken breasts/ or tenderloins
- Take 1 salt and pepper
- Get 2 tbsp cooking oil
- Make ready 2 stalks of celery, chopped
- Prepare 1/2 green bell pepper, chopped
- Get 1 small onion, chopped
- Make ready 1 cup mushrooms (more if you like)
- Get 1 jar of spaghetti sauce
- Get 1 can tomato sauce
- Get 1 can diced tomatoes, drained
- Get 1/2 cup granulated sugar (optional)
- Prepare 1 packages of thin spaghetti noodles
- Make ready 1 mozzerella cheese for topping
Steps to make Chicken Spaghetti:
- Heat oil in medium saucepan. Salt and pepper chicken. Cook chicken on both sides.
- Add celery, bell pepper, and onions to oil. Cook on medium heat for about 5 minutes, or until vegetables are softened.
- Combine spaghetti sauce, and tomato sauce. Stir, and bring to a slight boil.
- Add tomatoes, mushrooms, and sugar. Stir well, combining all ingredients.
- Place lid on, simmer for 25 minutes. Stirring a few times.
- Boil noodles, drain.
- Add mozzerella cheese to the top, and enjoy!
So that is going to wrap this up for this special food chicken spaghetti recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!