Steps to Make Homemade Vegetable Tian

  • PREP TIME
    PT24M
  • COOK TIME
    PT51M
  • DATE
    26/06/2020
  • NUTRITION
    134 calories

Vegetable Tian

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable tian. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetable Tian is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Vegetable Tian is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable tian using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Tian:
  1. Take 1 tbsp olive oil
  2. Get 1 each medium yellow onion
  3. Make ready 1 tsp minced garlic
  4. Take 1 each medium zucchini
  5. Get 1 each medium yellow squash
  6. Take 1 each medium potato (optional)
  7. Prepare 1 each medium tomato
  8. Get 1 tsp dried thyme (I opted for Italian seasoning)
  9. Make ready 1 plenty of salt and pepper (to taste)
  10. Prepare 1 cup shredded italian cheese (I used colby jack and mozzerella)
Steps to make Vegetable Tian:
  1. Preheat oven to 400°F (180 degrees C). Finely dice the onion and mince the garlic. Sauteed both in the olive oil on medium heat for about 5 minutes (or until softened).
  2. While the onions and garlic are working, thinly slice the rest of the vegetables.
  3. Spray the inside of an 8x8 square or round baking dish with non-stick spray. Spread the onion and garlic on bottom of dish and place the thinly sliced vegetables vertically, in an alternating pattern. Sprinkle generously with salt, pepper and thyme.
  4. Cover dish with foil and bake for 30 minutes. (This is where the potato effects the dish. If you use the potato, I'd increase baking time to 45 mins. If you don't add potato, keep it at 30 minutes.) Remove foil and add shredded cheese. Return to oven for another 15 - 20 minutes or until the cheese is golden brown. (I have had no luck with this so thinking about broiling for a minute or so next time.)
  5. Serve and enjoy!

So that’s going to wrap it up with this exceptional food vegetable tian recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!