Recipe of Ultimate Macaroni & Cheese

  • PREP TIME
    PT36M
  • COOK TIME
    PT54M
  • DATE
    23/09/2020
  • NUTRITION
    292 calories

Macaroni & Cheese

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, macaroni & cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Macaroni & Cheese is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Macaroni & Cheese is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have macaroni & cheese using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Macaroni & Cheese:
  1. Get Box Macaroni noodles-Cooked
  2. Prepare 8 oz Cheddar cheese
  3. Get Block Velvetta Cheese
  4. Get 1-2 cups Milk
  5. Get 1-2 cup flour
  6. Take 1 -white onion
  7. Prepare 2 T mustard or Honey Dijon Mustard
  8. Take 1/2 TSP paprika
  9. Take 8 oz chicken broth
Instructions to make Macaroni & Cheese:
  1. Preheat oven to 400 degrees.
  2. Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together.
  3. Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt.
  4. Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika.
  5. Bake in oven till cheese turns slightly brown and bubbly

So that is going to wrap this up for this exceptional food macaroni & cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!