Steps to Make Quick Mike's Chilly Tangy Feta Summertime Pasta Salad

  • PREP TIME
    PT14M
  • COOK TIME
    PT31M
  • DATE
    20/04/2020
  • NUTRITION
    206 calories

Mike's Chilly Tangy Feta Summertime Pasta Salad

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's chilly tangy feta summertime pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Chilly Tangy Feta Summertime Pasta Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mike's Chilly Tangy Feta Summertime Pasta Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have mike's chilly tangy feta summertime pasta salad using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Get 1 (16 oz) Multi Colored Rigitoni Pasta [use about 1 1/2 boxes]
  2. Get 1 (12 oz) Athenos Bowl Feta Cheese [crumbled]
  3. Get 1 Cup Fresh Shreadded Parmasean Cheese
  4. Prepare 1 (24 oz) Creamy Chilled Bottle Olive Garden Signature Italian Dressing [well shaken]
  5. Make ready 1 Box Firm Red Cheery Tomatoes [rinsed -halved]
  6. Get 1 Box Firm Orange Cherry Tomatoes [rinsed - halved]
  7. Take 1 Cup Fresh Celery [rinsed - [diced - with leaves]
  8. Prepare 2 EX LG Fresh Garden Cucumbers [peeled - chopped]
  9. Get 1/2 Cup Radishes [rinsed - sliced]
  10. Get 1 Cup Sweet Viadailla Onions [rinsed - rough chopped]
  11. Take 1/2 Cup Red [purple] Onions [rinsed - rough chopped]
  12. Take 2 LG Fresh Carrots [peeled & sliced]
  13. Prepare 1 LG Yellow Bell Pepper [chopped]
  14. Get 1 LG Red Bell Pepper [chopped]
  15. Prepare 1 LG Green Bell Pepper [chopped]
  16. Get 1 Orange Bell Pepper [chopped]
  17. Make ready 1 Cup Fresh Garden Celery [chopped]
  18. Get 2 (14 oz) Cans Artichokes [in water - fully drained - chopped]
  19. Get 1 tbsp Fresh Basil Leaves [chopped]
  20. Prepare 1 (14 oz) Can LG Black Olives [fully drained - halved]
  21. Prepare 1/4 Cup Fresh Garden Chives [chopped]
  22. Make ready 1/8 Cup Fresh Garden Parley [chopped]
  23. Make ready to taste Fresh Ground Black Pepper
  24. Take 1 tbsp Red Pepper Flakes
  25. Make ready to taste Sea Salt
  26. Prepare as needed Garlic Olive Oil
Steps to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Here's about all you'll need. Kraft Zesty Italian works great as well if you can't locate the Olive Garden Signature brand. But, try to locate the Olive Garden brand. It's less oily and melds well with the pasta.
  2. Feta Cheese.
  3. A delicious, creamy, tangy pre-fabed option. Found at Costco. Sold in twos. Definitely worth the price!
  4. Boil noodles as per manufactures directions. Usually 9 minutes. Add a dash of salt and olive oil to water. Drain. Upon draining, lightly drizzle noodles with garlic olive oil. Gently mix.
  5. Allow noodles to cool before adding to your chilled vegetables and sauce.
  6. Add everything together and gently mix well. Chill this savory dish for at least 4 hours. Stir occasionally. Enjoy every bite of your chilly taste of Summer!

So that’s going to wrap it up with this exceptional food mike's chilly tangy feta summertime pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!