Steps to Make Speedy Egg & Cheese Toast

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg & cheese toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg & Cheese Toast is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Egg & Cheese Toast is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg & cheese toast using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg & Cheese Toast:

1. Prepare 4 eggs, beaten
2. Take 1/4 cup grated cheese (any cheese you like)
3. Take Butter
4. Get 2 pieces bread loaf

Instructions to make Egg & Cheese Toast:

1. Beat the eggs in a bowl, add salt
2. Spread butter in the pan. Make sure that entire pan has butter. Pour the beaten egg.
3. Swirl the pan so that egg covers the entire pan while getting cooked. Immediately get the two loaves of bread and dip both sides on the egg. Lay out the loaves side by side.
4. Flip the cooked egg and loaves together so that the egg faces up.
5. Add the grated cheese on top of the egg just above the bread.
6. Fold the eggs on both sides and close the bread together with the cheese inside. Toast both sides of bread

So that’s going to wrap it up with this special food egg & cheese toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!