Simple Way to Prepare Super Quick Homemade Cheesy corn balls

  • PREP TIME
    PT31M
  • COOK TIME
    PT37M
  • DATE
    26/04/2020
  • NUTRITION
    283 calories

Cheesy corn balls

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy corn balls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy corn balls is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cheesy corn balls is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cheesy corn balls using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy corn balls:
  1. Prepare 2 cup cheese mozzerella
  2. Get 1/2 cup boiled sweet corn
  3. Take 4 boiled,pealed and cooled potato
  4. Prepare 2 tsp maida/cornflour or as much needed
  5. Make ready 1 tsp chaat masala
  6. Get 1 tsp black pepper crushed
  7. Get to taste Salt
  8. Get Other ingredients :
  9. Prepare 1/2 cup Maida for for rolling balls
  10. Take 2 cup bread crumbs
  11. Get 6 tbsp maida+1/2 cup water paste
  12. Take Oil for deep frying
Steps to make Cheesy corn balls:
  1. In a large mixing bowl add corn, cheese, potatoes, pepper powder, chat masala, salt,maida mix well together in a form of dough.
  2. If needed add more maida - Grease hand with oil and prepare balls with dough. - Roll it into dry maida, then dip it into maida paste,then roll it into bread crumbs.
  3. Now freeze it for half and hour. - Heat oil in Kadai and deep fry the balls on medium flame till they becomes crispy and golden brown. - Serve hot.

So that is going to wrap this up with this exceptional food cheesy corn balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!